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Did anyone else notice after the BPA scare that most everything in the grocery store is changing over to plastic?
Plastic is proven to go into the food when heated so are we eating plastic ketchup, mustard and bbq sauce? Why not, it is full of chemicals, preservatives, Aspartame, MSG and genetically modified sugars from GMO beet sugar anyways, why
not add plastic to it?
Is there any real unadulterer food left? It is getting harder to find and even then you might not be eating what you think. Is there any wonder why there is illnesses that we cannot cure? Then we slap it with more chemical called drugs to fix the problem.
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